Chad Brauze's Email & Phone Number
Senior Director of Culinary Innovation and Sustainability at Burger King
Chad Brauze Email Addresses
Chad Brauze's Work Experience
Executive Corporate Chef, Director of Culinary and Menu Development
August 2018 to August 2021
Rotisserie Georgette
Executive Chef
January 2014 to August 2015
Daniel Boulud Ltd.
R&D Chef and Recipe Writer for My French Cuisine by Daniel Boulud with Bill Buford and Sylvie Bigar
October 2011 to January 2014
Private Southampton Estate
Summer Private Chef
July 2011 to October 2011
Undisclosed Household
Private Chef
May 2009 to July 2010
Per Se Restaurant
Chef de Parte
October 2007 to October 2008
El Bulli
Chef de Parte
February 2007 to October 2007
Executive Corporate Chef, Director Culinary and Menu Development
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Chad Brauze's Education
Columbia University in the City of New York
January 2009 to January 2014
The Culinary Institute of America
January 2002 to January 2003
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Frequently Asked Questions about Chad Brauze
What is Chad Brauze email address?
Email Chad Brauze at [email protected], [email protected] and [email protected]. This email is the most updated Chad Brauze's email found in 2024.
How to contact Chad Brauze?
To contact Chad Brauze send an email to [email protected], [email protected] or [email protected].
What company does Chad Brauze work for?
Chad Brauze works for Burger King
What is Chad Brauze's role at Burger King?
Chad Brauze is Senior Director of Culinary Innovation and Sustainability
What is Chad Brauze's Phone Number?
Chad Brauze's phone (305) ***-*355
Chad Brauze Email Addresses
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Chad Brauze's Ranking
Ranked #595 out of 11,907 for Senior Director of Culinary Innovation and Sustainability in Florida
Chad Brauze's Personality Type
Extraversion (E), Intuition (N), Feeling (F), Judging (J)
Average Tenure
2 year(s), 0 month(s)
Chad Brauze's Willingness to Change Jobs
Unlikely
Likely
Open to opportunity?
There's 89% chance that Chad Brauze is seeking for new opportunities
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Chad Brauze's Social Media Links
/in/chefchadbrauze