Greg Basalla's Email & Phone Number
Director, Culinary Development, Global Operations, Marriott International
Greg Basalla Email Addresses
Greg Basalla's Work Experience
Mike Isabella Concepts - Kapnos Kouzina/Kapnos Taverna
Chef de Cuisine
November 2014 to May 2016
Inn at Shelburne Farms
Cook
April 2005 to October 2005
The Waiting Room
Sous Chef
June 2003 to April 2005
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Greg Basalla's Education
New England Culinary Institute
January 2000 to January 2002
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Frequently Asked Questions about Greg Basalla
What is Greg Basalla email address?
Email Greg Basalla at [email protected] and [email protected]. This email is the most updated Greg Basalla's email found in 2024.
How to contact Greg Basalla?
To contact Greg Basalla send an email to [email protected] or [email protected].
What company does Greg Basalla work for?
Greg Basalla works for Marriott International
What is Greg Basalla's role at Marriott International?
Greg Basalla is Director, Culinary Development
What is Greg Basalla's Phone Number?
Greg Basalla's phone (301) ***-*770
What industry does Greg Basalla work in?
Greg Basalla works in the Hospitality industry.
Greg Basalla's Professional Skills Radar Chart
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Greg Basalla's Estimated Salary Range
Greg Basalla Email Addresses
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Greg Basalla's Ranking
Ranked #136 out of 2,727 for Director, Culinary Development in Maryland
Greg Basalla's Personality Type
Extraversion (E), Sensing (S), Feeling (F), Perceiving (P)
Average Tenure
2 year(s), 0 month(s)
Greg Basalla's Willingness to Change Jobs
Unlikely
Likely
Open to opportunity?
There's 75% chance that Greg Basalla is seeking for new opportunities
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Greg Basalla's Social Media Links
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