Contact David Zellner
Email & Phone Number
Director of In-Park Service, Six Flags Magic Mountain at Six Flags
David Zellner Email Addresses
David Zellner Phone Numbers
David Zellner's Work Experience
Six Flags
Director of In-Park Service, Six Flags Magic Mountain
February 2021 to Present
Six Flags Discovery Kingdom
Director Of IPS
September 2010 to February 2021
Six Flags
Corporate Regional Director IPS - F&B
May 2009 to July 2011
Director of Food and Beverage Division, Kings Island
January 2002 to January 2009
Grand Hyatt Washington DC
Executive Sous Chef
January 1986 to January 1990
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David Zellner's Education
Culinary Institute of America
January 1985 to January 1985
Culinary Institute of America
January 1983 to January 1985
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Frequently Asked Questions about David Zellner
What is David Zellner email address?
Email David Zellner at [email protected], [email protected] and [email protected]. This email is the most updated David Zellner's email found in 2024.
How to contact David Zellner?
To contact David Zellner send an email to [email protected], [email protected] or [email protected].
What company does David Zellner work for?
David Zellner works for Six Flags
What is David Zellner's role at Six Flags?
David Zellner is Corporate Regional Director IPS - F&B
What is David Zellner's Phone Number?
David Zellner's phone (213) ***-*133
What industry does David Zellner work in?
David Zellner works in the Food & Beverages industry.
David Zellner's Professional Skills Radar Chart
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David Zellner's Estimated Salary Range
David Zellner Email Addresses
David Zellner Phone Numbers
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David Zellner's Ranking
Ranked #973 out of 19,460 for Corporate Regional Director IPS - F&B in California
David Zellner's Personality Type
Extraversion (E), Intuition (N), Feeling (F), Judging (J)
Average Tenure
2 year(s), 0 month(s)
David Zellner's Willingness to Change Jobs
Unlikely
Likely
Open to opportunity?
There's 79% chance that David Zellner is seeking for new opportunities
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David Zellner's Social Media Links
/in/david-zellner-97069314 /school/the-culinary-institute-of-america/