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11-50 employees
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Food & Beverages
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Via Ghibellina, 64, Messina, Sicilia 98122, IT
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OUR HISTORY
The passion for citrus has always accompanied our long history since 1922, when Francesco Stracuzzi di Rosario and Francesco Misitano di Lorenzo, who had founded their two citrus processing firms bearing the names of their founder met for the first time.
From then on, they started working together and in 1974 created a new company — a fusion of their love for their work and the experience they had gained over the years.
OUR TEAM
Four generations on, we still have the same enthusiasm, ambition and commitment we had at the beginning. This means we constantly strive to get the best products from the best citrus fruits the earth can give us thanks to our state-of-the-art production processes.
INNOVATION AND TECHNOLOGY
We constantly invest in the best available technological solutions for production systems that are both advanced and dynamic.
CONTACTS
https://misitanoestracuzzi.com/en/contacts
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Misitano & Stracuzzi Email Formats | Example Email Formats | Percentage |
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{f}{last} | [email protected] |
75.00%
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The widely used Misitano & Stracuzzi email format is {f}{last} (e.g. [email protected]) with 75.00% adoption across the company.
To contact Misitano & Stracuzzi customer service number in your country click here to find.
Mark Hardy is the CEO of Misitano & Stracuzzi. To contact Mark Hardy email at [email protected].
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