Citarella - The Ultimate Gourmet Market

The Citarella StoryCelebrating more than 100 years of culinary history.Established in New York City in 1912, Citarella continues to be a family-run business.Led by owner Joe Gurrera’s passion for superior quality, we have grown from a respected NYC seafood shop into a gourmet hotspot. You can find our markets in Manhattan, the Hamptons, and Greenwich, Connecticut.Our dazzling selection of products includes the highest-quality prime, dry-aged meats; a carefully curated selection of fresh produce; chef-prepared foods and pastries made from scratch every day; artisanal cheeses; cured meats; smoked fish; and an exceptional collection of our own Citarella-brand olive oils, vinegars, pastas, sauces, and chocolates. We stay true to our roots by continuing to offer the most incredible variety of the freshest seafood available.Visit us at one of our 7 locations, at our new wine shop (in Greenwich, CT), or shop online at www.citarella.com.The Citarella FamilyMore than 30 years ago Joe Gurrera purchased wholesale seafood company, Lockwood & Winant, to eliminate the middleman and offer the freshest seafood available at the fairest price. In 2007 he opened Meat without Feet, a seafood supplier to leading restaurants. Between the two we occupy more square footage at the Fulton Fish Market than any other wholesaler, making us a major player there.