Casinetto

Casinetto was born in October 2009 in Dubai. Giacomo Bernardelli founded the business and is still running it full time. The ambition and motivation is always the same: to supply our customers with the finest produce available, whilst providing a fun but serious business environment that creates a buzz for staff and customers alike.Casinetto have chosen to by-pass intensive farming methods that ignore the soil, the sun and insist on over-watering, consequently substituting flavour for yield. Instead we offer regional produce that is enjoyed by the very people who live there and utilise what Europeans have known for years - just keep everything natural and simple. It is an honest philosophy, "Buy the Best, from the Best, to serve the Best". Since the beginning the business has grown very quickly, year on year, and now extends to employing 90+ loyal staff. By introducing only the best people with a passion for excellence our gradual but consistent growth has enabled Casinetto to take great care in looking after every customer's needs and requirements - no matter how extreme!