Dormans Coffee

ESSENCE STATEMENT Dormans became Kenya’s first coffee roaster in 1950. Today we continue to strengthen our East African community by producing, roasting and distributing Africa’s most exceptional coffees. VISION To be recognized as Africa's premium coffee experience. MISSION Our mission is to strengthen communities through every cup of exceptional coffee. OUR COMMUNITY East African coffee is largely recognized as the highest quality coffee in the world. Dormans was born and raised in Kenya, and we embrace the responsibility to represent our region with integrity, innovation and excellence. The people involved in the production and distribution of our coffee are not just part of the process, they are our community, right in our own back yard. Our relationship is built on trust, respect and face to face interaction. EXCEPTIONAL COFFEE We’ve been producing and roasting premium African coffees for over 60 years, but our pursuit for perfection will never cease. We continually strive for innovation and higher quality coffees in our quest to create a truly extraordinary coffee experience. COFFEEHOUSES Our coffeehouses are where we connect face to face with our customers. They are uniquely designed to bolster the vitality of surrounding communities over exceptional coffee, prepared with creativity and flare. USFDA registered HACCP and ISO 22000 -2005 certified, FLO Fair Trade and UTZ certified.