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11-50 employees
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Restaurants
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5347 N. Clark St., Chicago, IL 60640, US
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Big Jones is a restaurant in Chicago's Andersonville neighborhood featuring Coastal Southern cooking -- think New Orleans and Charleston. Big Jones is open seven days a week for lunch, dinner, and weekend brunch. Big Jones is owned by executive chef Paul Fehribach and Mark Armantrout.
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Big Jones Email Formats | Example Email Formats | Percentage |
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{f}{last} | [email protected] |
75.00%
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The widely used Big Jones email format is {f}{last} (e.g. [email protected]) with 75.00% adoption across the company.
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