Director Of Operations @ Union Square Hospitality Group
Senior Director of Venue Hospitality @ Union Square Events
Director of Operations @ Hill Country Hospitality
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Director of Venue Hospitality @ From April 2014 to Present (1 year 9 months) Director of Operations @ From August 2013 to April 2014 (9 months) Regional Manager @ Union Square Sports & Entertainment (USSE) operates foodservice concepts from Danny Meyer’s Union Square Hospitality Group that includes Shake Shack, Blue Smoke, El Verano and Box Frites in
Director of Venue Hospitality @ From April 2014 to Present (1 year 9 months) Director of Operations @ From August 2013 to April 2014 (9 months) Regional Manager @ Union Square Sports & Entertainment (USSE) operates foodservice concepts from Danny Meyer’s Union Square Hospitality Group that includes Shake Shack, Blue Smoke, El Verano and Box Frites in both large and small market cities. From January 2011 to August 2013 (2 years 8 months) Greater New York City AreaOperations Manager @ From February 2009 to January 2011 (2 years) Project Manager @ From September 2006 to January 2009 (2 years 5 months) Assistant General Manager @ From October 2002 to September 2006 (4 years)
BS, AAS, Culinary Arts, Foodservice Managerment @ Johnson & Wales University From 1998 to 2002 Ted Zizlsperger is skilled in: Menu Development, Restaurants, Hospitality, Food & Beverage, Culinary, P&L, Inventory Management, Critical Path Management, Budget & Forecasting, Relationship Management, Service Training & Coaching, Point of Sales Integration, Warehouse Logistics, Quality Assurance, Communications Planning, Income Statement
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